Now that winter is upon us in the Northern Hemisphere, the slow cooker has come out of hiding from the back of the cupboard and this Slow Cooker Parmesan Garlic Herb Chicken is such an easy meal packed with amazing flavours! I was a little cautious when making it without any liquid to cover the…
Category: Food, Cooking & Baking
Mum’s Scottish Shortbread
Ingredients 250 gr Butter 500gr Cake Flour (All-Purpose Flour) 125 gr sugar Method Heat oven to 170 degrees / 350 / Fan-oven 150 degrees. Lightly butter a tray. Cream butter and sugar well together Gradually add flour and knead well to make to a biscuit dough Roll or press the dough into a tray to…
Crusty French Bread
An easy homemade bread recipe which is sure to be a hit! Ready in just a few hours as there is no need to let it rise overnight. Bake it in a dutch oven for a crispy crust on the outside and soft, airy bread on the inside. INGREDIENTS 2.25 tsp. active dry yeast 1…
Tasty Slow-Cooked Pork Roast
A delicious recipe for tangy slow-cooker pork roast. This roast is delicious served with saffron rice and brussels sprouts!. It’s easy to prepare and is really one of the best recipes for slow-cooked pork that I’ve ever eaten. Ingredients: 1 lean 2.5-pound boneless pork roast 1 large purple or red sweet onion, sliced thin 1…
Hey Judes 